What foods should I avoid if I am pregnant and travel to Taiwan?

I am hoping that I am pregnant this month, although I am going to be traveling to Taiwan to visit my sister in the beginning of February. I would be roughly 5-6 weeks when we leave, and iI am wondering if anyone knows specific foods to avoid while traveling there. I am also wondering about the water, flying for 14 hours, and what other things to watch out for. I won't know if I am pregnant for another week and a half, but I would like to do a bit of research before we go to be prepared just in case. I am aware of avoiding raw fish and seafood containing mercury, but are there other foods that we don't have in the states that could be harmful in Taiwan? Thanks for anyone's input.

Raw food, and unpasterized food should be avoided during pregnancy. Some fish should also be avioded as well. And you should only really consume fish 1 or 2 times a week tops anyway.

you should stay healthy and watch what foods you eat that is not good for the baby stay alert walk and excrise daily

Hi
You really should drink only bottled water and avoid fruits. Eat only cooked fruit and avoid eggs too. Dont eat any food that is not well cooked and....enjoy your trip!